LATVEPG

Canal

[EN] TASTE

Agenda disponible hasta el viernes 20 de noviembre
Disponible

Agenda del día

Viernes 6 de noviembre

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Jamie Oliver's One-Pan WondersWeeknight Roast Lamb and Eggplant · Cooking00:00–00:30Jamie Oliver's One-Pan WondersSpeedy Chicken and Mushroom Puff Pastry Pie · Cooking00:30–01:00Jamie Oliver: SeasonsSpring Onion Chicken Curry and Sausage Broccoli Pizza · Cooking01:00–02:00Jamie Oliver: SeasonsBuddy's Strawberry Rice Pudding and Summer Tomato Chicken Bake · Cooking02:00–03:00Jamie Oliver: SeasonsEndless Summer: From Grilled Panzanella Salad to Sour Cherry Tart · Cooking03:00–04:00Jamie Oliver: SeasonsAutumn's Harvest: Roast Chicken and Tarte Tatin · Cooking04:00–05:00Jamie Oliver: SeasonsAutumn's Last Bites: Squash Tagliatelle and Blackberry Cobbler · Cooking05:00–06:00Struggle MealsChicken Pizza · Cooking06:00–06:17Struggle MealsWhole Chicken Paprikash · Cooking06:17–06:33Struggle MealsFancy Fish Filet Sandwich · Cooking06:33–06:49Struggle MealsPub-Style Pie · Cooking06:49–07:10Struggle MealsRamen Croutons and Napa Cabbage · Cooking07:10–07:28Struggle MealsMeatloaf More Than Once · Cooking07:28–07:55Struggle MealsBEC for One, For Many · Cooking07:55–08:14Struggle MealsHalf Homemade Matzo Ball Soup · Cooking08:14–08:34Struggle MealsA Big Braised Chuck Roast Sandwich aka The Wichita · Cooking08:34–09:00Andrew Zimmern's Wild Game KitchenMediterranean Grilled Filets and Salt Crusted Halibut · Cooking09:00–09:30Andrew Zimmern's Wild Game KitchenThe Most Underrated Game Bird · Cooking09:30–10:00Andrew Zimmern's Wild Game KitchenGrilled Eggplant Caponata Toast and Crispy Squab Katsu · Cooking10:00–10:30Andrew Zimmern's Wild Game KitchenTailgate Tacos and Bison Bolognese · Cooking10:30–11:00Andrew Zimmern's Wild Game KitchenGame Day Fried Squab · Cooking11:00–11:30Andrew Zimmern's Wild Game KitchenHow to Cook a Whole Pig at Home · Cooking11:30–12:00Andrew Zimmern's Wild Game KitchenElk Tenderloin Tostadas and Grilled Rack of Ribs · Cooking12:00–12:30Andrew Zimmern's Wild Game KitchenTuna 101: Grilled, Poached and Raw · Cooking12:30–13:00Andrew Zimmern's Wild Game KitchenThe King of Open-Fire Paella · Cooking13:00–13:30Andrew Zimmern's Wild Game KitchenWild Seafood Risotto · Cooking13:30–14:00Andrew Zimmern's Wild Game KitchenMinnesota's Foraged Mushroom Feast · Cooking14:00–14:30Andrew Zimmern's Wild Game KitchenThe Ultimate Elk Tailgate · Cooking14:30–15:00Andrew Zimmern's Wild Game KitchenBack to Our Caveman Roots · Cooking15:00–15:30Andrew Zimmern's Wild Game KitchenWild Boar Feast: Chorizo with Mussels and Whole Roasted Leg · Cooking15:30–16:00Andrew Zimmern's Wild Game KitchenBison Brats & Grilled Kebabs on Flatbread · Cooking16:00–16:30Andrew Zimmern's Wild Game KitchenCarne Adovada · Cooking16:30–17:00Andrew Zimmern's Wild Game KitchenThe Best Fish You're Not Eating · Cooking17:00–17:30Andrew Zimmern's Wild Game KitchenGrilled Clams Casino and Garlicky Clam Pizza · Cooking17:30–18:00Andrew Zimmern's Wild Game KitchenYakitori-Style Skewers and Pheasant Flatbread · Cooking18:00–18:30Andrew Zimmern's Wild Game KitchenGrilled Yellowtail Collars & Filets with Miso Sauce · Cooking18:30–19:00Andrew Zimmern's Wild Game KitchenGrilled Squid Salad and Crispy Squid on the Plancha · Cooking19:00–19:30Andrew Zimmern's Wild Game KitchenThe Essence of Grill Culture · Cooking19:30–20:00Andrew Zimmern's Wild Game KitchenSouthern Shrimp Skewers and Asian Crispy Rice · Cooking20:00–20:30Andrew Zimmern's Wild Game KitchenThe Wild Boar Playbook · Cooking20:30–21:00Andrew Zimmern's Wild Game KitchenYakitori-Style Skewers and Pheasant Flatbread · Cooking21:00–21:30Andrew Zimmern's Wild Game KitchenGrilled Yellowtail Collars & Filets with Miso Sauce · Cooking21:30–22:00Andrew Zimmern's Wild Game KitchenGrilled Squid Salad and Crispy Squid on the Plancha · Cooking22:00–22:30Andrew Zimmern's Wild Game KitchenThe Essence of Grill Culture · Cooking22:30–23:00Andrew Zimmern's Wild Game KitchenSouthern Shrimp Skewers and Asian Crispy Rice · Cooking23:00–23:30Andrew Zimmern's Wild Game KitchenThe Wild Boar Playbook · Cooking23:30–00:00