Studying humpback whales in their Hawaiian feeding grounds and Alaskan breeding grounds to determine how the body size and overall health of the animals change across their migratory cycle.
Scientists work to restore the seagrass that Florida's manatees depend on, while managers take the unprecedented measure of feeding the animals in the meantime.
Catching and tagging sharks along the Belize Barrier Reef, local fishers leverage their generational knowledge to help marine scientists and fisheries managers keep shark populations healthy for all.
What do sharks take away from encounters with us? Follow renowned filmmakers Emma and Andy Casagrande on their quest to dive with the world's largest predatory sharks, from the ferocious great white to sleek tigers and the oceanic white tip.
Studying humpback whales in their Hawaiian feeding grounds and Alaskan breeding grounds to determine how the body size and overall health of the animals change across their migratory cycle.
As the sun goes down, the wild cats wake up and go on the hunt. Guides answer questions in real time, helping millions of viewers feel remotely present in nature without increasing their footprint.
Naturalist John Ross visits Southeast Asia to observe various species of the gibbon, an acrobatic, tree-dwelling ape, and listen to their distinguishing, song-like communications.
George and Lain stock up on much-needed supplies at Marathon Tackle; Capt. Bob Beighley guides the Guyz to an action-packed day catching bull sharks and cobia in the Gulf of Mexico; chef Cat shares her recipe for fish tacos.
Jon, Gary and Coby head back to one of their favorite places to dive, Myrtle Beach, South Carolina; by the end of the trip, three people break personal records; one person finally gets their wallhanger hogfish they've been after for years.
A lifelong spearfishing aficionado, Julie Higgs first discovered her passion while sailing aboard her family's sailboat in the Bahamas, where fish dinners caught by pole-spear were as much a tradition as a pastime. Now, armed with years of experience and an unquenchable thirst for adventure, Julie traverses the globe in pursuit of trophy fish and uncharted marine species-combining expert technique, environmental respect, and the thrill of discovery in every episode.
Peter targets the largest bluefin tuna of his life off Cape Cod, Mass.; trying to best 800 pounds, he's using live bluefish and butterfish chunks for bait; he witnesses a feeding frenzy of giant tuna and thresher shark with Captain Damon Sacco.
George and Lain stock up on much-needed supplies at Marathon Tackle; Capt. Bob Beighley guides the Guyz to an action-packed day catching bull sharks and cobia in the Gulf of Mexico; chef Cat shares her recipe for fish tacos.
Jon, Gary and Coby head back to one of their favorite places to dive, Myrtle Beach, South Carolina; by the end of the trip, three people break personal records; one person finally gets their wallhanger hogfish they've been after for years.
A lifelong spearfishing aficionado, Julie Higgs first discovered her passion while sailing aboard her family's sailboat in the Bahamas, where fish dinners caught by pole-spear were as much a tradition as a pastime. Now, armed with years of experience and an unquenchable thirst for adventure, Julie traverses the globe in pursuit of trophy fish and uncharted marine species-combining expert technique, environmental respect, and the thrill of discovery in every episode.
Peter targets the largest bluefin tuna of his life off Cape Cod, Mass.; trying to best 800 pounds, he's using live bluefish and butterfish chunks for bait; he witnesses a feeding frenzy of giant tuna and thresher shark with Captain Damon Sacco.
George and Lain stock up on much-needed supplies at Marathon Tackle; Capt. Bob Beighley guides the Guyz to an action-packed day catching bull sharks and cobia in the Gulf of Mexico; chef Cat shares her recipe for fish tacos.
George and Lain stock up on much-needed supplies at Marathon Tackle; Capt. Bob Beighley guides the Guyz to an action-packed day catching bull sharks and cobia in the Gulf of Mexico; chef Cat shares her recipe for fish tacos.
Jon, Gary and Coby head back to one of their favorite places to dive, Myrtle Beach, South Carolina; by the end of the trip, three people break personal records; one person finally gets their wallhanger hogfish they've been after for years.
A lifelong spearfishing aficionado, Julie Higgs first discovered her passion while sailing aboard her family's sailboat in the Bahamas, where fish dinners caught by pole-spear were as much a tradition as a pastime. Now, armed with years of experience and an unquenchable thirst for adventure, Julie traverses the globe in pursuit of trophy fish and uncharted marine species-combining expert technique, environmental respect, and the thrill of discovery in every episode.
Peter targets the largest bluefin tuna of his life off Cape Cod, Mass.; trying to best 800 pounds, he's using live bluefish and butterfish chunks for bait; he witnesses a feeding frenzy of giant tuna and thresher shark with Captain Damon Sacco.
George and Lain stock up on much-needed supplies at Marathon Tackle; Capt. Bob Beighley guides the Guyz to an action-packed day catching bull sharks and cobia in the Gulf of Mexico; chef Cat shares her recipe for fish tacos.
Jon, Gary and Coby head back to one of their favorite places to dive, Myrtle Beach, South Carolina; by the end of the trip, three people break personal records; one person finally gets their wallhanger hogfish they've been after for years.
A lifelong spearfishing aficionado, Julie Higgs first discovered her passion while sailing aboard her family's sailboat in the Bahamas, where fish dinners caught by pole-spear were as much a tradition as a pastime. Now, armed with years of experience and an unquenchable thirst for adventure, Julie traverses the globe in pursuit of trophy fish and uncharted marine species-combining expert technique, environmental respect, and the thrill of discovery in every episode.
Peter targets the largest bluefin tuna of his life off Cape Cod, Mass.; trying to best 800 pounds, he's using live bluefish and butterfish chunks for bait; he witnesses a feeding frenzy of giant tuna and thresher shark with Captain Damon Sacco.
George and Lain stock up on much-needed supplies at Marathon Tackle; Capt. Bob Beighley guides the Guyz to an action-packed day catching bull sharks and cobia in the Gulf of Mexico; chef Cat shares her recipe for fish tacos.
Victor Farrant is a convicted rapist who murdered his former girlfriend in 1996 and attempted to murder another woman after he was released from prison.
A 33-year-old woman sues her childhood friend for $2,500 over a car sale after her husband passed away; the defendant is linked to a gas-and-go theft caught on camera.
Wordsmiths battle it out playing a series of addictive, word-based games to win points and add words to a giant Scrabble board in the center of the set.
Contestants compete on a giant version of the iconic game board, battling it out over a range of play-along question categories to win wedges and beat each other to the center.